Wednesday, October 24, 2007

Last week

Last week ended up being a really good week. The week before was slow and I think that can be attributed to the fall break. This week I see being a little slower because of all the rain we are finally getting. Its getting tiring being at the mercy of school and weather. That is the price I'm paying for being in Nolensville. Lord willing when the opportunity arises for a second location it will be somewhere close to and/or more convenient to the metro Nashville area. Dresch got the uprights on the trailer this past week, its starting to really look good. Still got a ways to go but you can really see it coming together. I found my camera over the weekend so I'll get some pics of it posted in the next day or so. The IWC rep keeps showing up for deliveries in the middle of lunch rush which makes it impossible to check in inventory. Needless to say there have been some screw ups! Last Friday night we go out to put meat on and there was no brisket. Had to drive to Murfreesboro to pick some up from Jim-n-Nick's. Thanks Z for the meat and thanks Dave getting me hooked up with Z to get out of the jam. Then the IWC rep broke the gate to the fence yesterday and promptly left without letting us know anything. I mean the whole damn gate was laying on the ground off the henge's......I guess he thought to himself:
"Oh shit, I ripped the gate off the fence......ah no worries, they got a rush going on, by the time they find out they'll never know it was me"

Like Bo & I were going to come out and say:

"Gee Bo.....the gate......it musta just fell down"

I love my customers but Friday (we get deliveries on Tuesday & Friday) when I see that dadgum IWC truck pull in I dont care if its high noon and there are 400 people in line, I'm gonna walk out there and he can either pay me for the new henge's or there could be a fight. I've saved the old henge's in case he starts hemmin' & hawin' - I'll jam those damn things up his fat ass. I'm getting mad typing about it right now....I've got to quit.

1 comment:

Anonymous said...

Finally posting again, pretty funny stuff.

What is this Blog???

You ever been sitting around cooking for your family and friends and been told the following: "Hoss, this is the best I've ever had in my dadgum life.....you have got to open up a place of your own". The thought crosses your mind to do just that, but for whatever reason you dont. Well I'm "that" guy that actually went through with it and did it. I had absolutely ZERO restaurant experience! I decided to start this blog about my own experience hoping that it may be of some use and help to others who might be interested in opening their own place.
I learned this craft almost 20 years ago cooking whole hogs on brick & cinder block pits at a couple of little BBQ Joints in Henderson, TN. I learned from old, lifelong career Pit-Masters, working with them as an apprentice during school off and on for four years. Over the course of that time I learned the old, time-honored craft of REAL pit barbecue. At Martin's Bar-B-Que Joint I am trying as hard as I can everyday to bring that time-honored authenticity to my customers.
As you read you'll see I've made some stupid decisions, and I've made some good decisions. If you are thinking of opening a restaurant, especially a BBQ Joint, read this blog! Maybe some of this info can be of use to you. At the very least you will be entertained because I pull no punches.
Now listen, this is my blog to not only help with information but my blog to freely rant about my day to day experiences. There is no real "bad language" on this blog but there might be some things said that are very "tongue in cheek". If you are easily offended and/or cant see the satire in my posts then please just leave the blog. It will save both of us the annoyance of each other. For those of you who do like satire and are looking for good information about this experience, then by all means enjoy!