Update

A lot to add, but I've had what seems like very little time to post. I WILL BE POSTING again in the next several days. The "blog" is about to get good again! I'll be posting every week a few times a week and will take the blog back to what it was when it first started....which means very little will be edited and/or held back. I started the blog for a couple of reasons; 1) I wanted a place to "vent" and keep buddies up to pace with the progress of the BBQ Joint and 2) I also wanted to give information about the process of starting something like this from scratch and take the reader through the trials because there is very little out on the web, that is REAL information, for someone wanting to start a restaurant......I'm not just talking about numbers for a business plan but day to day experiences. So I'm taking this thing back to what it was so to speak. Oh my wife will do some editing in regards to cussing and the occasional mortar shell of insults I might pull the trigger on for those special people who piss us all off on a day to day basis......which I do need. For the most part though the blog is going back to what it was, informative and pure Pat Martin entertainment.