Monday, June 08, 2009

New Catering Trailer

Leaving for NYC in 8 hours at 4:00am with Robbie Lunday. Here we go........2009 Big Apple Block Party.


Jeffrey said...

Pat the trailer looks awesome. Have a great time in NYC. Best of Luck Jeff Sill

Chad said...

Nice rig man! Looks great! Have fun in New York.

ULIKA BBQ said...

that's big time right there

Terry (aka) Big Daddy said...

That looks awesome my friend, hope you have a good time in New York.

Wish I could go with you...

White Trash BBQ will look you up, he is a friend of mine, so treat him nice...(I know where you work)


Eric Devlin said...

I CAN'T believe that I didn't realize that you will be at the Big Apple Block Party!!!

I'll see you on Saturday. It'll be great to finally meet up.

Eric Devlin

Kurt said...

Great looking rig! Congrats on the mention in Bon Appetit this month in the 'Best New Barbecue' restaurants feature too!

What is this Blog???

You ever been sitting around cooking for your family and friends and been told the following: "Hoss, this is the best I've ever had in my dadgum have got to open up a place of your own". The thought crosses your mind to do just that, but for whatever reason you dont. Well I'm "that" guy that actually went through with it and did it. I had absolutely ZERO restaurant experience! I decided to start this blog about my own experience hoping that it may be of some use and help to others who might be interested in opening their own place.
I learned this craft almost 20 years ago cooking whole hogs on brick & cinder block pits at a couple of little BBQ Joints in Henderson, TN. I learned from old, lifelong career Pit-Masters, working with them as an apprentice during school off and on for four years. Over the course of that time I learned the old, time-honored craft of REAL pit barbecue. At Martin's Bar-B-Que Joint I am trying as hard as I can everyday to bring that time-honored authenticity to my customers.
As you read you'll see I've made some stupid decisions, and I've made some good decisions. If you are thinking of opening a restaurant, especially a BBQ Joint, read this blog! Maybe some of this info can be of use to you. At the very least you will be entertained because I pull no punches.
Now listen, this is my blog to not only help with information but my blog to freely rant about my day to day experiences. There is no real "bad language" on this blog but there might be some things said that are very "tongue in cheek". If you are easily offended and/or cant see the satire in my posts then please just leave the blog. It will save both of us the annoyance of each other. For those of you who do like satire and are looking for good information about this experience, then by all means enjoy!